優格佐冷壓橄欖油/紅酒醋

SHARE:




發表者:陳茵綿
來源:布布優格社團討論連結

優格.佐..冷壓橄欖油/紅酒醋 兩種優格的健康新吃法:
  1. 在盛裝好的漂亮優格上先淋上橄欖油,直接享用,入口的第一個感覺有微微厚重感,但瞬間就會被優格的清香和橄欖的果香 取代。
  2. 如果不喜歡橄欖油風味的厚重感,再滴些許果醋,可以讓口感瞬間化為清爽。

COMMENTS

名稱

入門必讀,12,布布優格,3,自製優格,32,乳品心得,14,發酵美人機,7,優格冰品,18,優格料理,18,優格烘焙,97,優格應用,42,鹽麴甘糀,1,
ltr
item
布布優格: 優格佐冷壓橄欖油/紅酒醋
優格佐冷壓橄欖油/紅酒醋
https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVuk6PDqzvtAl9E7ljmxM0DheVEQ8nAxK0xE3Vs7C0kUhV1P0-Bmq3qJ7xz_FWii7pdugxYdQiwYedW7XtwFAqaHYMzfMNwMzKQsuO1AZ4pmqKVr6Vr3kVtfwYRZdXn4EkMb6rZ3ZDcBY/s640/13407130_1091514830907592_282146310549758981_n.jpg
https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVuk6PDqzvtAl9E7ljmxM0DheVEQ8nAxK0xE3Vs7C0kUhV1P0-Bmq3qJ7xz_FWii7pdugxYdQiwYedW7XtwFAqaHYMzfMNwMzKQsuO1AZ4pmqKVr6Vr3kVtfwYRZdXn4EkMb6rZ3ZDcBY/s72-c/13407130_1091514830907592_282146310549758981_n.jpg
布布優格
https://www.bubuyogurt.com/2016/06/blog-post.html
https://www.bubuyogurt.com/
https://www.bubuyogurt.com/
https://www.bubuyogurt.com/2016/06/blog-post.html
true
9176545661926428366
UTF-8
Loaded All Posts Not found any posts VIEW ALL Readmore Reply Cancel reply Delete By Home PAGES POSTS View All RECOMMENDED FOR YOU LABEL ARCHIVE SEARCH ALL POSTS Not found any post match with your request Back Home Sunday Monday Tuesday Wednesday Thursday Friday Saturday Sun Mon Tue Wed Thu Fri Sat January February March April May June July August September October November December Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec just now 1 minute ago $$1$$ minutes ago 1 hour ago $$1$$ hours ago Yesterday $$1$$ days ago $$1$$ weeks ago more than 5 weeks ago Followers Follow THIS CONTENT IS PREMIUM Please share to unlock Copy All Code Select All Code All codes were copied to your clipboard Can not copy the codes / texts, please press [CTRL]+[C] (or CMD+C with Mac) to copy