柑橘優格冰淇淋

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發表者:林美君
來源: 布布優格社團討論連結
     

孩子們今天從台南龍崗國小,健行至高雄市的砂崙國小(聽說是6公里),尤其是凱凱沿路都沒有耍賴喊累不走,回家立馬給他們柑橘優格冰淇淋當獎勵!! 謝謝布姐姐分享我配方,我稍微修改了一下: 水切優格450(一公升鮮奶優格瀝10小時以上),果寡糖150g, 動物鮮奶油100cc, 檸檬汁50cc, 柑橘果醬100g 做法:所有材料混合均勻,放入冰箱冷凍,每隔1~2小時取出翻動攪拌4~5次即可。 若覺得太甜可酌量調整果醬份量!

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布布優格: 柑橘優格冰淇淋
柑橘優格冰淇淋
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