優格蝦仁蛋

SHARE:




發表者:何佳欣
來源: 布布優格社團討論連結

週末晚餐,芭比廚房開飯囉
哇~優格入蛋烹調口感真的棒
隨性的將優格加入蛋液裡拌勻(其他的調味按個人喜好),與以往相同的烹調時間,感覺蛋較不易老,口感更豐厚滑嫩,真的很棒哦

COMMENTS

名稱

入門必讀,11,布布優格,4,自製優格,31,乳品心得,10,發酵美人機,6,優格冰品,18,優格料理,18,優格烘焙,97,優格應用,41,
ltr
item
布布優格: 優格蝦仁蛋
優格蝦仁蛋
https://4.bp.blogspot.com/-KM2n4HzdiDc/VqRH08IX1AI/AAAAAAAAAJo/Ze9V-syRvI4/s640/12226970_827721163999092_3172460153643087217_n%2B-%2B%25E8%25A4%2587%25E8%25A3%25BD.jpg
https://4.bp.blogspot.com/-KM2n4HzdiDc/VqRH08IX1AI/AAAAAAAAAJo/Ze9V-syRvI4/s72-c/12226970_827721163999092_3172460153643087217_n%2B-%2B%25E8%25A4%2587%25E8%25A3%25BD.jpg
布布優格
https://www.bubuyogurt.com/2016/01/blog-post_31.html
https://www.bubuyogurt.com/
https://www.bubuyogurt.com/
https://www.bubuyogurt.com/2016/01/blog-post_31.html
true
9176545661926428366
UTF-8
Loaded All Posts Not found any posts VIEW ALL Readmore Reply Cancel reply Delete By Home PAGES POSTS View All RECOMMENDED FOR YOU LABEL ARCHIVE SEARCH ALL POSTS Not found any post match with your request Back Home Sunday Monday Tuesday Wednesday Thursday Friday Saturday Sun Mon Tue Wed Thu Fri Sat January February March April May June July August September October November December Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec just now 1 minute ago $$1$$ minutes ago 1 hour ago $$1$$ hours ago Yesterday $$1$$ days ago $$1$$ weeks ago more than 5 weeks ago Followers Follow THIS CONTENT IS PREMIUM Please share to unlock Copy All Code Select All Code All codes were copied to your clipboard Can not copy the codes / texts, please press [CTRL]+[C] (or CMD+C with Mac) to copy